Editorial illustration for an imagined destination celebration on Thailand’s Andaman coast.
Imagine arriving in Phi Phi with salt in your hair and a wedding invitation that gives you the first afternoon entirely to yourself. By sunset, the limestone cliffs are turning gold, your shoes are already off, and someone you’ve only met on a family group chat is passing you a plate at the welcome dinner. The couple has asked a local chef to shape the menu, and the evening finds its own rhythm somewhere between the first toast and the second helping. Tomorrow there are vows. Tonight, there’s time to get acquainted.
For a wedding looking ahead to 2027, I’d take my cues from the island. An ivory gown with enough movement to catch the sea breeze. Low flowers so guests can see each other across the table. An optional morning snorkel for the adventurous and a long breakfast for those whose idea of a marine adventure is ordering another coffee with a sea view. At the ceremony, two families share traditions in their own words. Later, as dinner gives way to dancing, the couple slips away for ten minutes together while the last light is still on the water.
That pause is my favourite detail. As a certified destination wedding planner, I’d give the weekend more moments like it. I’d make the arrival easy, invite local makers and cooks to shape what guests experience, and leave room in the programme for an evening to run a little long. By the last toast, the cousin you knew only from the family group chat is pulling up a chair beside you. Dessert has been cleared, the music is still playing, and someone asks if you’re ready to call it a night. Not just yet.
With Love,
Veronica Rodie-Fazio
Founder & Publisher, The Wedding Planner & Lifestyle Magazine
Founder, Event Planner & Designer, Veronica Events Inc.
Certified Travel Advisor • Perfumer, House of Acinorev
